Jagger Pie

June 28, 2006


I’ve had a couple of requests for this recipe and I think it’s something that everyone needs to try once! Don’t let the main ingredient fool you, this is one of my all-time favorite desserts! Sorry that I don’t have a photo but I haven’t run across any good avocados since we’ve been here 😦

1 medium Hass avocado
1 can Eagle Brand sweetened condensed milk
3 1/2 oz. fresh squeezed lemon juice
graham cracker pie crust made with brown sugar (use recipe on box of graham crackers)
heavy (whipping) cream, whipped without sugar

In blender, mix avocado and milk thoroughly then blend in lemon juice. Pour immediately into pie crust (it starts setting up fast). Top with unsweetened whipped cream (The pie is so sweet that the unsweetened cream is a nice balance) and refrigerate for a few hours.
When we were kids, we would call this frog pie. Also, it’s usually best not to tell people what is in it until AFTER they have tried it!

Hope you enjoy it!


One Response to “Jagger Pie”

  1. […] If you are new to this blog and love avocados, here is a previous post with a recipe for Avocado Pie. Another avocado dessert recipe that looks really good can be found here. […]

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